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Archive for the ‘Food’ Category

Food Friday: Don’t Stress Meowt

About a year ago it was announced that Oklahoma City was about to get a cat cafe. They are a big deal in Japan, the first opening in 2005 with many more afterwards. In 2015, the fad finally came to the United States and now they are all over the country. It took a while to get the permits for Don’t Stress Meowt but they finally opened in May 2023.

We knew a visit was in our future since Mae declares herself “catgirl”, but with a busy summer it has taken us a while to get there. Now the cats are kept in a separate room from the food, and you need reservations to visit with the kitties. But you can just go in to enjoy the food and drinks in the cafe section. We decided against getting a reservation, seeing as how we already have 3 cats, we don’t need more. So we just went in to try out their small menu. They have coffee, tea, and hot chocolate to drink along with light desserts from The Loaded Bowl. We ordered the summer special called Calico Kitten, a latte with caramel, chocolate, and white chocolate, we got ours iced but you can have it warm as well. Mae got a cat cookie and I tried a brownie. We took a seat near the cat room, so we could watch them while enjoying our food. Mae’s cat cookie was lavender lemon with pink icing, I tried a bite and it was good. The brownie was perfect, very chocolatey filled with chocolate chips. Our drinks were also really good, I hope they keep with calico mix on the menu. It had a rich flavor, the 2 different chocolates mixed quite well with the caramel. The whole time we were entertained by the cats in the next room, watching them play and drink from the water fountain.

This place is really good, the only downside I see with it is the parking situation. It shares a building with several other businesses and is hard to find parking. I went around the block 3 times before 1 spot came open. I have read on social media that the cafe owners are trying to work with the building owners to rectify the situation. Makes it hard to visit a restaurant when you can’t find parking. But other than that, the food and atmosphere were great, the service was wonderful as well. Now like I said earlier, you do need a reservation to go into the cat room to play with the cats. You make it online, and it does cost to help with the upkeep of the cats. All of the cats in the cat room are up for adoption through Safe Haven Animal Rescue, so if you do fall in love with one while in the room, you can take him home. Since the grand opening they have helped 31 cats find homes and I love seeing that number, hope it goes up more. Also, leave your own cat at home, this is only to enjoy the cats that are up for adoption in the cat room. A side note, they are doing so well here in Oklahoma City that a Tulsa location is in the works. I will give them 5 strips of bacon.

Address: 1900 Linwood Blvd., Suite 300, Oklahoma City.

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Food, Oklahoma, Oklahoma City, Oklahoma food

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Food Friday: Tacos Don Nacho

Forever I’ve been driving past Tacos Don Nacho on South Council, this is my usual route from my home in northwest Oklahoma City to my in-laws in south Oklahoma City. The parking lot is always full and I had been told my several people over the years that it was good. Finally Big K talked me into going and now I’m mad at myself for not stopping before.

Even at 2pm on a Saturday afternoon, the place was packed but we were still able to find a table. Heads up, you do need to know a bit of Spanish to read the menu, but I’m pretty sure you can always ask. You order at the front counter, then find a seat. The complimentary chips and salsa were brought out quickly. the chips were those thin, light tortilla chips that I love and the salsa had a bit of kick to it. I ordered the Especial 3 Tacos with asada meat. This came out pretty quick as well, the 3 tacos are served in soft flour tortillas with salsa. These were amazing, I loved the taste of the meat, seasoned just right. The beans and rice were also really good, beans weren’t too runny and the rice had a hint of lime. Big K had a burrito plate with chicken. This burrito was huge, covered in red sauce and guacamole, with the beans and rice on the sides. He loved every bite.

We were so stuffed when we left, the food was so good and filling. It will definitely be on our list of favorite places now. Wish I would have stopped years ago. Now I understand why the parking lot is always packed. Definitely 5 strips of bacon.

Address: 3721 S Council Rd, Oklahoma City.

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Food, Oklahoma, Oklahoma City, Oklahoma food

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Food Friday: Krell’s East Coast Style Delicatessen

I’ve only been to the east coast of the United States a few times and never north of Maryland, so I’ve never really been to a true delicatessen. I’m going to take the advice of others when they tell me that the recently opened Krell’s Deli is pretty much what they’re like.

Opened just in March of this year, I’ve already been twice and looking forward to more trips. On my first trip I got the egg salad sandwich, it was really good. I was a bit thrown off by the lettuce and tomato on it but loved the wheat berry bread. Big K had the pastrami special, it looked so good I knew I had to try it next. That’s what I had on my second visit, so much hot pastrami piled on to the bread with Swiss cheese and cole slaw. The flavors just melded together to make a really good sandwich plus it was so big I couldn’t finish the fries that we were sharing.

I love the service there as well, after you order and find a place to sit, someone is at your table bringing some homemade pickles and peppers. These are so good, I don’t normally like bread and butter pickles but theirs are great. You also don’t wait long for your food, every time I have visited there is a full crew in back working on sandwiches. I have also gotten the fries as a side, these are huge steak fries that have been cooked perfectly. I have been so full when leaving that I haven’t had a chance to try their desserts but those lemon bars keep calling, I’m going to get some to go next trip.

Easy to find their location, on Yukon Parkway in the strip mall just south of the high school. I highly recommend them, maybe I’ll even see you there. 5 strips of bacon with a side of pickles.

Address: 2121 S Yukon Parkway Suite 150, Yukon.

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Food, Oklahoma

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Food Friday: Rendezvous Pizza

I had never heard of Detroit style pizza until a few years ago, truthfully it has become one of my favorite types of pizza. There are getting to be a couple of places here in the Oklahoma City metro that have good Detroit style pizza and Rendezvous Pizza is one of them.

My first visit was last year, we went to their Bricktown location. On that visit we ordered Italian nachos, which were outstanding, and a meat lovers Detroit style. Didn’t have a long wait and everything was good. The only downside was it was in Bricktown, parking was hard to find. I was excited when a few months ago they opened a second location near Quail Springs Mall. This is much closer to me and being a standalone building, better parking. I visited that location a few weeks ago, the only thing I was disappointed about is the fact that the Italian nachos aren’t on the menu any longer. I have checked and the Bricktown location doesn’t have them either, not sure why they aren’t on the menu but I did miss them. So I ordered the fried mozzarella instead, this was really good as well, large flat patties of fried cheese. They don’t look like regular mozzarella sticks, more like a mozzarella hash brown. We got the meat lovers Detroit style again and it was just as good as the first time I tried it. Lots of meat with crispy cheese on the edges. Detroit style pizza is similar to Chicago style, deep dish with lots of cheese. They then put the toppings on, followed by the marinara sauce. It’s called Detroit style because it did originate in Detroit and was cooked in used (but cleaned) oil pans. This is why it’s a rectangle or square.

They also have New York style pizza as well, I haven’t tried it yet but need to. Service was good and parking was easy. I’ll give them 5 strips of bacon.

Address: 27 E. Sheridan Ave., Oklahoma City

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Food, Oklahoma, Oklahoma food

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Food Friday: Biglow’s Burgers

The whole purpose of my Food Friday feature is to bring attention to local restaurants. I really want to be able to give 5 strips of bacon on every review but I also know it’s not always possible. Biglow’s Burgers is an excellent example. When it first opened around the beginning of the year, I was excited. I had read reviews about the food truck and it sounded great. So on a cool Friday night we visited.

They had been open for about a month and I had heard about the issues they were having, I had hoped those had been worked out. It took 10 minutes just for us to place an order for dine in, and the cashier wasn’t exactly the nicest person, not even able to answer basic questions about the menu. So we took a seat near the back, the whole interior looked unfinished and the tables look like they had been used and abused. There we sat, 10 minutes, 20 minutes, then at 27 minutes someone realized they had forgotten to make our order. We were brought some complimentary egg rolls which turned out to be cold in the middle. And we continued to sit. By this time I had noticed that it was really cold in the restaurant, I don’t think they had the heat turned on. Finally after 40 minutes we got our order. The burger was just ok, I wasn’t blown away by it. The fries were awful, way too much salt. We finished and left. Back near the end of March we decided to try again, even though the hours on the building and online said they closed at 8p, the restaurant was dark. It was 6:30p on a Friday night and they were already closed. Some other potential patrons were sitting in their car nearby and told us that a very rude employee locked the door in their face when they tried to enter.

I’m giving them 2 strips of bacon, I hope they improve in the future but with 3 other really good burger places within a mile of the restaurant I just have no reason to attempt another visit.

Address: 12309 N Council Rd. Suite 1, Oklahoma City.

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Food, Oklahoma, Oklahoma food

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Food Friday: Barry’s Grill

You ever drive by a restaurant and think “I need to try this place”? I have done that for years driving by the big green burger sign for Barry’s Grill on North May Aveune. It even smells good when I stop next door at Bedford Camera, after years of thinking about it I stopped and truthfully I wish I hadn’t.

First thing I noticed when I walked in wasn’t the old time menu sign, it was the dirty unvacuumed floors. I got over it and ordered a bacon cheeseburger with a side of tots. The guy behind the counter took my order but didn’t seem friendly. As I took a seat I noticed a old musty smell that permeated the restaurant. The tables were clean but obviously had some age to them. The whole vibe was 1960’s cafeteria. The pictures on the wall were faded to blue and the “greenery” in between the tables was older than me. Before my burger was ready I took a quick trip to the bathroom, indoor outhouse is a good description. A couple minutes after I returned to the table my order was ready. It did bother me that the tray was sticky. The tots were just plain tots, nothing really special. The burger was the same, nothing special. The veggies were fresh and crisp and the bacon was cooked perfectly. It was just ok though. I wasn’t blown away, really along the lines of a fast-food burger. I finished my food and left. The odd smell was still there and really permeated my experience.

From my research, this business has been at the location since at least 1996. I think it does a good job attracting a lunch crowd not looking for anything fancy. Personally I don’t think I’ll return. I give them 2 strips of bacon.

Address: 3124 N May Ave., Oklahoma City.

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Food, Oklahoma, Oklahoma City, Oklahoma food

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Food Friday: The Fried Taco

If you haven’t been to the Edmond Icehouse Project, you are missing out on some good food. Not only is Woodward Pizza located in this complex but so is The Fried Taco. This small taco restaurant started as a food truck in 2019 and expanded into The collective not long after. In 2022, they opened their second location in the metro area in the newly developed Icehouse Project just north of Edmond Road (or 2nd Street) and west of the railroad tracks.

The menu is small and straightforward, you have different fried tacos plus a limited selection of quesadillas and empanadas. We started our visit with the white queso with chorizo. This isn’t just chips and queso, the chips are fried flour tortillas and the queso is a creamy blend of cheeses with onion, tomato, and chorizo mixed in. I love these chips, they have a different texture than corn chips and in this case the thicker chip is good. This last visit I tried their chicken bacon ranch taco and a ground beef and cheese empanada. The flour tortilla has been fried and shaped to hold ingredients just like a taco. The chicken mixed with ranch and bacon gave the taco a great taste that you just don’t always get from regular tacos. The crunchy tortilla also lends to the different flavor. I’ve had the brisket and the pork tacos in the past and they are good as well. I really think that fried flour tortilla just makes these tacos good. This last trip was the first time I had ever tried an empanada. It’s like a fried pie with savory ingredients such as beef or pork. I got a beef empanada, I love the flaky crust on the outside. The beef and cheese mixture inside was also good, very flavorful. To wash it all down I got a homemade coconut lavender lemonade. This is so refreshing, the coconut and lavender give the lemonade a smooth taste.

Overall I love the food and the atmosphere at The Fried Taco, you can eat inside in a purple room or take your food outside to sit on the patio. There is a play place for kids and plenty of games around for everyone. I have not been to their location in the Collective yet but would like to visit soon. I give them 5 strips of bacon.

Address: 119 W 2nd St. Suite 150, Edmond; 308 NW 10th (The Collective Food Hall), Oklahoma City.

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Edmond Oklahoma, Food, Oklahoma, Oklahoma food

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Food Friday: The Mont

As a little girl growing up in Norman, we would pass the newly opened restaurant called The Mont all the time.  I could see the glow of lights coming through the stained glass windows and wanted to go inside.  My mother would tell me, decent people don’t go there, so my hopes of visiting were dashed.  Later as a student at OU in the early 1990’s, I still wanted to go but it seemed like a party place.  Even though it had that reputation, I also knew members of the Norman police department gathered there every Saturday to drink.  I really then just forgot about it until recently with my own daughter a student at OU.  Finally, back in December we stopped, it was so good I wish I had gone earlier.

The architecture of the building is what gets your attention first, a low Spanish style building with lots of stained-glass windows.  A patio out front gives diners a chance to enjoy the nice weather, or you can enter through a medieval looking wooden door to the main dining room.  Their menu ranges from burgers and sandwiches to Tex-Mex.  We ordered a couple of things to start with, the fried cheese and fried mushrooms. They were both good. I got the Mont burger with bacon and cheese. Not a bad burger, had a great taste with lots of fresh veggies. Mae got a French dip with a side of mac and cheese (of course). She loved the sandwich but the baked mac and cheese really won her over. A melty cheese top with creamy cheese inside, I had a bite and it was really good. Big K had the green Chile burrito that comes with beans, rice and chips. He really loved the burrito, lots of queso over it. He said the beans and rice were good. I had a couple of the chips, they were light and crispy. Now it was the afternoon, so I didn’t try the famous Sooner Swirl but I will.

The Mont has been a staple in Norman since it opened on Halloween of 1976. The building is much older, of course. The first business I found mentioned is the Monterrey Restaurant. This operated from 1943- 1969. A German restaurant called Volkstube occupied the building for a short time then Hacienda Hernandez took over in 1972. This restaurant survived for a couple of years before turning into Joe’s Bar & Grill which only lasted a year. After all these years the Mont is the place to see and be seen. I’ve heard all the drunk stories from friends who had a few too many while enjoying the atmosphere. I’m sure it does still get crazy on game days but it was quiet while we were there. I would like to go again now that the weather is nice, just to enjoy the good food outdoors. So if you are in Norman, give this legendary restaurant a try. I give them 5 strips of bacon.

Address: 1300 Classen Blvd., Norman.

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Food, Norman, Oklahoma, Oklahoma food, University of Oklahoma

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Food Friday: Taqueria Hernandez

While walking around the town square in Altus, I kept being hit with the unmistakable smell of fajitas cooking. The smell drew me into a small little building on the corner of US Highway 62 and Hudson Street. This little place is a true hidden gem in Altus.

I like to judge a Mexican restaurant on their chimichangas, these were different than I have had anywhere else. I got 3 small chimichangas (instead of the normal big one), with the usual side of beans and rice. There was actually something refreshing with these chimichangas, they weren’t drenched in sauce, they were just plain which allowed me to experience more of the meat and fried tortilla flavors. The ground beef inside was spiced nicely with just a bit of cheese and the tortillas didn’t have that greasy taste that sometimes is a downside of chimichangas. The rise was really good, had a buttery Hispanic taste that was also something that was refreshing. The refried beans were more of a soup type than what I’m used to as well. I’m still torn on them but I know there are people who like them to be runny. The chips and salsa were also good, the chips were fresh and light, the salsa had a good kick to it.

So if you find yourself in Altus, take a walk around their historic town square and stop in at Taqueria Hernandez. The staff was friendly and the decor was beautiful, with hand painted walls. The outside of the building has a look that reminds me of the old 1950’s diners. I’ll give them 5 strips of bacon.

Address: 101 N. Hudson St., Altus.

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Altus Oklahoma, Food, Oklahoma, Oklahoma food

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Food Friday: Nic’s Grill

Nic’s Grill is known around the country, several tv shows have featured it, many magazines have done stories on it.  My first visit was a few years ago, at the time it was only open during the week for lunch.  Even though we got there early, my claustrophobia set in and we got the burgers to go.  Now after a 30-minute drive back home I wasn’t really impressed with the burger.  But I wanted to give them another chance, I just needed to work through being in such a small place.

While passing it a few months ago, I found out that they are now open on Saturday as well.  So I took a long breath and went in.  To say this place is tiny is an understatement, there is a long counter with 9 stools overlooking the grill, a shorter counter near the window on one side of the door and 2 small tables on the other side of the door.  I felt it best to sit in the corner with one window behind me and another I could see out.  The menu was pretty straightforward, burger or cheeseburger, by themselves or in a combo.  You do get a selection of cheese and can get add ons like bacon or mushrooms.  The only sides are curly fries.

My order was taken quickly even though they only have 2 employees, one on the grill and one doing everything else.  I didn’t wait long for lunch to be delivered.  The curly fries were the first thing I tried, freshly cut, fried, and lightly salted.  They were really enjoyable and a reminder that simple can be good.  Then the burger, it was huge.  Lettuce, tomato, pickles, lots of fried onions and melty cheese all piled on top a nice sized patty with a soft bun.  I was pleasantly surprised how good it was, juicy, needed to use both hands to eat it.  I really wish I had tried it fresh years ago, was much better experience this time around.

I keep mentioning it was a small place, it really is. No place for large groups or small children (I did watch parents realize this when they opened the door). It’s just an old time burger stand, not seen like this in many years. Only open for the lunch crowd and still closed on Sunday. I will go back as long as I can sit near the windows again, I’ll give them 5 strips of bacon.

Address: 1201 N Pennsylvania Ave., Oklahoma City.

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Food, Oklahoma, Oklahoma food

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