Come and travel Oklahoma with me.

Archive for April, 2016

Food Friday: Fat Daddy’s Grill

Big Daddy burger carOn my last trip to southwest Oklahoma, we stopped in Altus for dinner.  The family road trip rule is that we don’t eat at any place that you can find in Oklahoma City.  So that forces us to try new places.  So after driving around Altus we found a VW bug with a knife sticking through it out in front of a burger place.  With advertising like that we had to stop and try Fat Daddy’s Grill and Drive-Thru.

We started with the Chicken Fried Bacon, which is just what you think it is- bacon that’s been breaded and deep fried.  It was so good, I even convinced Mae to eat some (and she hates bacon).  Next up was the burgers- I had the Mushroom Swiss.  Cooked to medium well, it was a good sized burger with good taste to it.  Served with a side of crispy onion rings, it was a nice meal.  My husband had the Chili Cheeseburger, it was huge and of course he loved it.  Mae just had a small cheese burger with fried okra as her side, lets just say she didn’t complain.  They did have other items on the menu, I would like to go back to try some of the other offerings including the desserts.  Service was good, atmosphere was nice as well.  Only real complaint was that the bathroom was very small.

Since I don’t live in Altus, I can’t really compare it to any other places in town.  What I can say is that if they were here in the city, they would rank 4 strips of bacon.  So because of their location I’m giving them 5 strips of bacon.  So something to think about the next time you’re in the area.

Address: 901 N. Main, Altus.

 

Food Friday: Irma’s Burger Shack

Irma's Burger Shack 2

Update:  Closed as of August 2018.

Once again, another place I’ve heard a lot about and finally went there a few weeks ago.  With two locations in the metro, we visited the original location- a small shack on NW 63rd St just east of Western on the north side of the road.  The building really is small and the closest parking lot is for small vehicles only.  So if you have a bigger car or SUV, park near the bank and walk down the stairs to the restaurant.  We were there around 1p on a nice Saturday afternoon, so we got in quick.

Best known for the burgers, they do have hot dogs, sandwiches, and even chicken fried steak.  But we were there for the burgers.  I had the Mushroom, Bacon, Swiss burger.  Cooked to a medium well, it had a good flavor mostly because the meat is fresh.  All the meat used for hamburgers and steaks come from the No-Name Ranch in Wynnewood, OK.  So the cow that it came from was probably walking around a field the week before you eat it.  You really can tell a difference when the meat is that fresh, just has a different taste to it.  My husband had a Wynnewood Thunder, a burger with hot links, chili, and a fried egg on top of it all.  I tried a bite, it was definitely interesting, not like anything I’ve had before.  Mae got crazy and had a patty melt, she never wants to eat anything other than mac and cheese.  But she must have liked it because she didn’t complain and ate everything.  We all shared a basket of fries and onion rings.  The fries were great and the onion rings were pretty good.

Overall, everything was good.  Service was great and since we were there on my husbands birthday, he got a free slice of buttermilk pie.  My only complaint is that the building is small and it’s hard to get in when its busy but then the building was built in 1946 as a bar, so I do like that it still has a historical feel.  I give Irma’s five strips of bacon.

Address: Original- 1035 NW 63rd St., Oklahoma City; Irma’s II in the Plaza Court building at 1120 N Classen Dr., Oklahoma City.

Irma's Burger Shack 3

Medieval Fair in Norman

Owl at Medieval Fair in Norman 8

Owl at Medieval Fair in Norman.  2015

In Oklahoma, the winter can be cold and boring.  That’s why so many of us look forward to spring and all the activities it brings.  Not long after spring break in March the festivals and fairs begin.  One of the best has been held in Norman at the beginning of April for the past 40 years- the Medieval Fair.

This event was started in 1977 by the English department at the University of Oklahoma.  It was just a one day event held on the South Oval in celebration of the birth of William Shakespeare.  After a few years the popularity of the fair forced it to be moved to the Duck Pond and expanded to two days.  This is how I first remember the fair- I was 15 and as part of my high school English assignment we had to go experience the fair.  There were demonstrations on how to use ancient weapons, exhibitions on medieval clothing,  and a mermaid perched near the stone bridge over the pond.  The crowds were still small but that would change in just a few years.  As a student at OU, I went again in the early 1990’s.  There were more people, most dressed in costume, and vendors selling clothing and fake weapons.  I didn’t go back until 1999 when I tried to take my husband for his first visit, but the crowds were so big you could hardly even see the pond.  We drove by slowly on Lindsay Street and left.

The University and the city of Norman obviously noticed this as well because in 2003, it was moved about a mile south to Reaves Park.  You would think being in a bigger park would help spread the crowds out but I think it just invited more to attend.  In 2007 I finally took my husband with Mae now in tow for their first trip, now we try to go every other year.  This year just happened to have a nice Saturday, so we went.

We got there nice and early to get a good parking spot at the Lloyd Noble Center.  The fair itself is free, but the University charges five dollars to park across the street from Reaves Park.  Once you enter the fair, you can find almost anything you want as long as it’s from the middle ages.  There is an archery stand set up so you can pretend to be Robin Hood, fortune tellers more than happy to tell you what you want to hear about your future, and lots of vendors selling everything from costumes and jewelry to leather and metal goods.  Of course there is also a huge selection of food vendors and that’s where we started.  Yeah, they have the corn dogs, turkey legs, and funnel cake but we wanted something else so we stopped at Helmut’s Strudel.  Mae had an apple strudel while me and my husband shared a Bavarian cheesecake strudel along with a spinach and cheese puff pastry.  It was a good “breakfast” to start with, then we just wandered around, enjoying the atmosphere.  Since Mae is getting more interested in clothing, she had to stop and look at the dresses and corsets for sale.  My husband took a liking to some of the mock medieval weapons, he might need some since Mae is starting to attract male suitors.  But for all the stuff being sold, there are still plenty of reenactments of life in the middle ages.  We watched “knights” doing battle, belly dancers, Irish step dancers, minstrels, and a real jousting exhibition.  The cool part of this fair is that even with the big crowds, the majority are dressed up in costume.  Just about everywhere you look you can find knights, lords and ladies of the court.  Even though there is no pond, you can find mermaids sitting in a ship.

Overall the Medieval Fair in Norman is a lot of fun for everyone.  So set aside the first weekend in April so you can venture back in time for just a while.

 

Food Friday: Nhinja Sushi & Wok

NhinjaHere is another restaurant my husband introduced me to- Nhinja.  He actually learned about it from the owner, Kang Nhin.  He always likes trying new places, so one night he took Mae with him for dinner.  If she liked it then he knew I would like it.  About a month later we went and even though I really like my Chinese food from a buffet, it wasn’t bad.

They do have a pretty big selection on their menu but I’ve recently been on a sushi trip and they have some of the best in town.  First of all, they list the ingredients on the menu.  I’m real picky about what I have in my sushi- no caviar or fish eggs of any sort, no salmon, light on the veggies.  So it’s easy to order your sushi and it’s made right then, hasn’t been sitting around.  The rolls are huge, so one roll is more than enough for one person.  My two favorites are the Thunder and Geisha, but the others I have had are good as well.  My husband has tried almost everything on the menu but his favorite is the Cashew Chicken.  Once again, huge portions with lots of veggies and rice.  Mae is more predictable, she sticks with her Honey Chicken and then won’t eat the rice.  We do almost always start with the Cream Cheese Puffs.  Crab meat, cream cheese, and scallions wrapped up and deep-fried.

The service is always good, no matter if you are eating there or getting it for take out.  The atmosphere is fun, lots of colors, and bottles of Japanese sodas on the wall.  I give it five strips of bacon.  There are five locations around Oklahoma City, so it should be easy to find one.

Address: Rockwell- 12503 North Rockwell Ave., Oklahoma City;  May- 13905 North May Ave., Oklahoma City;  Broadway- 5 West 15th St., Edmond;  Second St.- 2080 East Second St., Edmond;  Mustang Rd.-  335 South Mustang Rd.

 

 

 

 

Tag Cloud