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Posts tagged ‘Food in Norman’

Food Friday: The Brown Bag

I love nothing more than discovering small, locally owned restaurants. Norman has a lot but I don’t always get down there (even with a daughter at OU), so I have made it a mission to try these new places in Norman. The Brown Bag just opened a few months ago on Robinson and it is a must try if you visit Norman.

Located in a strip mall on the west side of Brookhaven Village, it sits close to Robinson so you can’t miss it. We visited on a Sunday afternoon and they were pretty busy, cars lined up at the window and plenty of people inside. Even with the large crowd, we got our orders quickly. I tried the bacon cheese burger with a side of onion rings. Big K got the Boomer burger and tried the fries. My burger was good, loved the melted cheddar cheese and crisp veggies. Their choice of bacon really complimented the burger, had a smoky flavor to it. I really enjoyed the onion rings; big, hand battered in a light flour. They were crisp and flavorful. I also loved the crinkle cut fries, thick-cut with a seasoning covering them, so crisp but soft inside. Big K really liked his Boomer burger, said the sauce was unique, a mix of barbeque sauce with a touch of tomato added to it.

Overall, I really liked The Brown Bag. The prices weren’t outrageous and the food was good. They also serve tacos and chicken strips, I’ll have to try those the next time. I’ll give it 5 strips of bacon.

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Food, Norman, Oklahoma, Oklahoma food

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Food Friday: Interurban Restaurant

In the Oklahoma City metro there are some restaurants that are locally owned and have been part of the scene for many years. Interurban is a perfect example, they have been here since 1976 and still serve up good food.

I have had the opportunity to visit a couple of locations recently and both times the food has been excellent. Both visits I had the chicken fried steak. A nice size steak, breaded with cream gravy poured over it. The steak itself is fork tender and the breading was fried to a crisp brown. The mashed potatoes had a slight hint of garlic, which was different and the okra was also fried to a golden perfection. We started with the cracker-breaded mozzarella sticks, which were deep fried perfectly- crisp on the outside and melty inside. Big K had the flamethrower burger which he said was flavorful but not overly spicy.

I have had many other menu items over the past 40+ years that I have been going to Interurban. My first burger from there was not long after it opened at their original location in downtown Norman. I was maybe 5 or 6 and my grandfather picked up some burgers for dinner. I had only really eaten McDonald’s burgers or homemade ones to that point and can honestly say that burger was the best thing my young mouth had ever eaten. I think that I have spent the rest of my life trying to recreate that experience when I eat out. Now they are called Interurban because they got their start in the building that had been an interurban station built in 1917 for the trolley lines that went from Oklahoma City to Norman. After 1947 when the interurban lines shut down it was converted to a bus station. The restaurant was opened in 1976 and later moved to a location closer to I-35 in the 1990’s.

I give them 5 strips of bacon because they have been able to have good food for over 40 years.

Locations: 1150 Ed Noble Dr., Norman; 11316 W Reno, Yukon; 1301 E Danforth Rd., Edmond; 300 E Grand Ave., Chickasha; 322 Holiday Dr., Ardmore; 717 S. Houston Ave., Tulsa.

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Food, Oklahoma, Oklahoma food

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