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Posts tagged ‘Edmond Food’

Food Friday: Jo’s Famous Pizza

I am very picky when it comes to pizza, needs to be done right. There are some good pizza places in town but I have been driving by one for years and never stopped until recently. Big K told me about a sign outside the Jo’s Famous Pizza restaurant in Edmond, they had pickle pizza. I love pickles but not sold on them being on pizza yet Miss Mae has tried pickle pizza and loves it. She was coming home from OU for the weekend, so I thought it would be a good place to try.

The building on Kelly is cool to begin with, built like a log cabin. It has a huge dining room with high ceilings. We decided to try a sampler platter for appetizers. This came on a large pizza pan with the three different appetizers- cheese bread, rollers, and boomers. The cheese bread is squares of pizza dough piled high with cheese. The rollers are Canadian bacon and mozzarella filled pizza dough, cut into slices. The boomers are grilled jalapenos, halved, de-seeded, filled with mozzarella cheese, and topped with bacon. All three of the appetizers were great but my personal favorite were the boomers, they just really brought my taste buds to life.

Now for the pizzas, Miss Mae got that pickle pizza. The official name is the Okie Chip and comes with a side of ranch. She got a small all to herself, since I still wasn’t sure about it. For me and Big K, we got an Italian with alfredo sauce. Even though the menu says the wait time is about 20 minutes, it didn’t seem that long. Miss Mae absolutely loved her pizza. I tried a bite, it was good. The pickles were a sweet dill that on it’s own I wouldn’t have liked but they worked well on the pizza. The Italian has pepperoni, Italian sausage, black olives, mushrooms, pepperoncini, and feta. We got ours with alfredo as well. This pizza was amazing. I loved the lightness of the crust, almost didn’t notice it with all the fresh toppings.

I really feel bad that I overlooked Jo’s for so many years. I know that they are a staple in Purcell where they started in 1962. The Purcell location is still serving up hot pies but I haven’t been there myself. This review is only for the Edmond location that has been there since around 2013. I’m giving them 5 strips of bacon. Everything was great, the appetizers, the pizza, and the service.

Address: 900 S Kelly, Edmond.

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Edmond Oklahoma, Food, Oklahoma, Oklahoma food

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Food Friday: Mt. Everest Cuisines

If you are wanting to try something different from the Mexican, Chinese, and American foods around the metro, stop in at Mt. Everest Cuisines to try some Nepali and Indian food. They have a regular menu most of the time but on Friday, Saturday, and Sunday, they feature an all you can eat buffet. This is my go-to when I visit them. I love the buffet option because you can try a bit of everything and if you like something, you can get more.

We usually visit on the weekends for lunch, there’s a steady stream of patrons but never too busy. The buffet stays well stocked the whole time. Some of my favorites consist of the huge vegetable samosas, the palak paneer, and the vegetable pakora. The samosas are huge, I’ve had smaller ones but none this large. The palak paneer is loaded with the cheese paneer and creamy spinach. Now the vegetable pakora is absolutely addictive. I tried something new on this trip, the aloo tikki. These are little fried potato and green pea bites that were really good. The various rice dishes are great as well. The chicken tikka masala is also really good, not too spicy. Their garlic naan compliments everything on the buffet, but they also have plain naan as well. No dinner is complete without some dessert and I am in love with their version of gulab jamun. This is an unusual dessert consisting of milk solids mixed with flour and deep fried in clarified butter then soaked in a rose water – cardamom syrup. I really love this stuff, different.

I haven’t been to Mt. Everest for their regular menu that consists of way more than what they have on the buffet but if you are new to Indian food, try the buffet first, better way to find out what you do and don’t like. Five strips of bacon.

Address: 1169 E. Second St., Edmond.

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Food, Oklahoma, Oklahoma food

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Food Friday: Sunnyside Diner

sunnyside diner

There are getting to be quite a few good places to enjoy breakfast in the Oklahoma City metro and one that has several locations around town is the Sunnyside Diner. Now they have been around for several years. The first time I visited was years ago at their location downtown. Since then they have expanded to 4 more locations. 

I have known for years you will wait to get in so it has limited my visits, I just don’t have that kind of patience. But on a recent cloudy Saturday afternoon, we decided to have a late breakfast. Now even at 12:30p the place was still packed but we got lucky, there was a table for 2 still open. We ordered quickly, a cinnamon roll to share, with Big K getting a Cajun breakfast platter and I got a mushroom feta bacon omelet with a side of hash browns. Now here’s where I will be a bit critical, I know they were busy but it shouldn’t have taken almost 30 minutes for us to get our food. We weren’t in a hurry so we didn’t make a big deal of it. The cinnamon roll came out first, as we asked, and wow was it good. Sitting in a warm pool of icing, this was an excellent treat for us to try. The cinnamon wasn’t overpowering and the icing had more of a buttery vanilla taste than buttercream. We had just finished it when the main course came out. I really enjoyed the omelet, stuffed with mushrooms, spinach, and bacon topped with feta. It was cooked perfectly and had an interesting mix of flavors. The hash browns were also good, a large serving browned just right. Big K loved the mix of Cajun flavors in his platter, which had potatoes, eggs, and chicken along with veggies.

Their menu does have plenty of other options such as burgers and salads. They also have a bar, to help you get through the day if needed. There are 5 locations around the metro, I have visited two of them- downtown and north MacArthur. Both have been busy with every visit and usually the food comes out quicker. The server was incredibly nice and kept us updated on what was going on, so hopefully this was a one time problem. I will still give them 5 strips of bacon for consistency. 

Address: 916 NW 6th St., Oklahoma City; 824 SW 89th St., Oklahoma City; 9148 N MacArthur Blvd., Oklahoma City; 7 E 2nd St., Edmond; 10904 N May Ave., Oklahoma City.

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Food, Oklahoma, Oklahoma food

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Food Friday: Dan’s Pizza

After a long afternoon of investigating ghost towns and cemeteries in southern Logan county, we stopped for dinner in Waterloo at a small place called Dan’s Pizza. It was a good decision because they have a really good pizza that shouldn’t be missed.

Tucked in the corner of a small trip mall on the corner of Waterloo and Broadway in far north Edmond. It has just a simple store front, with tables and chairs inside. After we ordered our supreme pizza and cheese sticks, we got some Dr. Pepper from the fountain machine. Now it’s hard to find somewhere that has the right mix on their fountain machines but they did and that Dr. Pepper tasted really good. We had a chance to talk while waiting for our pizza, lots of people came in to pick up but no one else sat down to eat in. After a short wait our cheese sticks were served and the pizza not long after. The cheese sticks were great, buttery handmade crust with cheese covering the top. The pizza was similar, a thin handmade crust that had a hint of garlic butter covered with pepperoni, sausage, ground beef, mushrooms, black olives, and green peppers. I was really impressed with the quality of the pizza for such a small place. The prices weren’t outrageous either, we got out with plenty of pizza left over for about $30.

Now I say that this restaurant is in the town of Waterloo, actually at this point it’s just a community but at one time it was a town. From not long after the land run until the 1930’s, Waterloo was a town. It is now part of Edmond. I will definitely be back to try their other pizzas as well. It is worth the drive. 5 strips of bacon.

Address: 121 E Waterloo Rd., Edmond.

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Edmond Oklahoma, Food, Oklahoma, Oklahoma food

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Food Friday: Texlahoma BBQ

Every year on my fathers birthday I try to have some barbeque in his honor. This year I wanted to try Texlahoma Barbeque in Edmond, it was really worth the fight with Edmond traffic.

It was a quiet Saturday afternoon when we stopped at their newest location on East Second Street, we had the place almost to ourselves. I follow them on social media and knew they had bacon burnt ends. Now just regular burnt ends are a treat, but everyone should know how I feel about bacon. You can order either a quarter or half pound, so I went with the half pound. I also got a dinner with sliced brisket and jalapeno cheese sausage with fried okra and mac and cheese on the side. Big K for the bbq nachos with pulled pork for something different. Our order came out quickly and we started on those bacon burnt ends immediately. So good!!! Just as you would expect, juicy and moist, with lots of caramelized bacon fat in between the meat. I could have eaten the whole thing without any help. The brisket was great as well, very juicy and could cut it with a fork. I absolutely loved the jalapeno cheese sausage, such a great flavor, not too spicy, more cheesy. The sides were good as well, mac and cheese was cooked perfectly, noodles not too soft and plenty of cheese. The okra was fried nice and crisp. Big K’s nachos were also good, the chips were thicker to hold the meat, the pulled pork was juicy and mixed well with the queso. Overall he loved them.

This was truly a great visit to Texlahoma, I’m ready to go back again. Those bacon burnt ends are worth it, I do need to note that they are only available Friday, Saturday and Sunday. So get up there on the weekend and try them out. 5 pieces of bacon burnt ends.

Address: 121 E. Waterloo. Rd., Edmond; 20802 E. 2nd St., Edmond.

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Barbeque in Oklahoma, Edmond Oklahoma, Food, Oklahoma, Oklahoma food

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Food Friday: The Fried Taco

If you haven’t been to the Edmond Icehouse Project, you are missing out on some good food. Not only is Woodward Pizza located in this complex but so is The Fried Taco. This small taco restaurant started as a food truck in 2019 and expanded into The collective not long after. In 2022, they opened their second location in the metro area in the newly developed Icehouse Project just north of Edmond Road (or 2nd Street) and west of the railroad tracks.

The menu is small and straightforward, you have different fried tacos plus a limited selection of quesadillas and empanadas. We started our visit with the white queso with chorizo. This isn’t just chips and queso, the chips are fried flour tortillas and the queso is a creamy blend of cheeses with onion, tomato, and chorizo mixed in. I love these chips, they have a different texture than corn chips and in this case the thicker chip is good. This last visit I tried their chicken bacon ranch taco and a ground beef and cheese empanada. The flour tortilla has been fried and shaped to hold ingredients just like a taco. The chicken mixed with ranch and bacon gave the taco a great taste that you just don’t always get from regular tacos. The crunchy tortilla also lends to the different flavor. I’ve had the brisket and the pork tacos in the past and they are good as well. I really think that fried flour tortilla just makes these tacos good. This last trip was the first time I had ever tried an empanada. It’s like a fried pie with savory ingredients such as beef or pork. I got a beef empanada, I love the flaky crust on the outside. The beef and cheese mixture inside was also good, very flavorful. To wash it all down I got a homemade coconut lavender lemonade. This is so refreshing, the coconut and lavender give the lemonade a smooth taste.

Overall I love the food and the atmosphere at The Fried Taco, you can eat inside in a purple room or take your food outside to sit on the patio. There is a play place for kids and plenty of games around for everyone. I have not been to their location in the Collective yet but would like to visit soon. I give them 5 strips of bacon.

Address: 119 W 2nd St. Suite 150, Edmond; 308 NW 10th (The Collective Food Hall), Oklahoma City.

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Edmond Oklahoma, Food, Oklahoma, Oklahoma food

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Food Friday: 405 Pizza

I love trying new local pizza places. 405 Pizza has been in west Edmond for a couple years and over the summer I had a chance to try it. Since then, we’ve been back a couple times. They are just a simple small pizza restaurant.

To start, we have their garlic cheese bread. This is just a cheesy goodness. I like when there is more cheese than crust and this cheese bread is perfect. Next up is their pizza, we’ve had a couple different kinds and they have all been great. A nice light flavor to the crust and plenty of cheese and toppings. We also tried a calzone on our last visit, that was also good. Stuffed so full that it got messy (and messy is always good with food).

The customer service has always been good and the restaurant clean. We have also gotten takeout, which went well. I give them 5 strips of bacon.

Address: 815 E Main St., Yukon.

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Food, Oklahoma, Oklahoma food

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Food Friday: Woodward Pizza

Detroit style pizza is somewhat new to Oklahoma but is taking off quickly. One of the newest places to offer this style of pizza is Woodward Pizza at the Icehouse Project in Edmond.

We visited on a quiet Saturday morning right before the lunch crowd showed up. We started with spicy cheese curds. These deep-fried cheese curds have plenty of heat with them, they do come with ranch to put the fire out. If you have someone with you who might not like spicy, this definitely isn’t for them. As for the pizza, we ordered the trippple XXXtra pepperoni. This pizza is really good. Nice flavor to the deep-dish crust. The cheese and pepperoni were piled high with crispy cheese burnt around the edge. The red sauce goes on last and it was good (to tell the truth I’m not a red sauce fan). Now for a brief history of Detroit style pizza, it was of course developed in Detroit. The square shape comes from using automotive drip pans to bake the pizza. It’s been a thing in Detroit for many years but only recently has spread through the country.

I really enjoyed our first visit to Woodward Pizza and ready to go back. The service was great as well, the employees very friendly. They told me that the menu will most likely grow in the future. This is part of the new Icehouse Project, there will be more restaurants in this space. I’m giving them 5 strips of bacon.

Address: 119 W 2nd St. Suite 100, Edmond.

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Edmond Oklahoma, Food, Oklahoma, Oklahoma food

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Food Friday: Nashbird

So if you’ve been reading my blog for a while, you know that there are a lot of burger places in Oklahoma. Recently there have also been a lot of chicken places popping up as well. I just was introduced to one of my favorites just a few months ago. As mentioned in the past, my husband works in Edmond and likes to try new places for lunch. He discovered the Edmond location, tried it, and loved it. So now it was acceptable to take me to try it as well.

Located just off Broadway on E 5th Street on the bottom floor of a modern building is seriously one of he best restaurants for a chicken sandwich. The interior is light as you walk up to the desk to order. There is plenty to choose from on the menu, you can go with a chicken sandwich or chicken baskets with either tenders or still on the bone. There are also four heat levels or if you don’t want anything too spicy, two breading flavors. I went with a Nashvillain- a chicken sandwich on a brioche bun topped with bacon, onion rings, ranch, and mac and cheese. Since I wasn’t in the mood for heat I tried the buttermilk ranch breading and I wasn’t disappointed. The chicken breast is coated with the buttermilk ranch mix and fried to perfection. Now if you’re not sure about mac and cheese on a chicken sandwich, set your concerns aside this is a great topping to this sandwich. The mac and cheese pairs nicely with the chicken and when the bacon and onion rings are added, just brings all the flavors together in each bite. This is one of the best chicken sandwiches I’ve had in years (since the chain PDQ left the metro). I had fries for my first visit which were good but went with the mac and cheese the second visit. This is the same mac and cheese on the sandwich and it is equally delightful by itself as it is on the sandwich. Creamy, lots of cheese for the pasta to soak. My husband had the same sandwich but with some heat to it, he went with the kickin temp. I tried a bite and it has a good spice to it, not too hot but enough to keep your taste buds alive.

To start with we had both the starters- fried pickles and fried mac and cheese. As good as the sandwich was the starters are better. The dill pickles are cut lengthwise and fried up crisp for a nice appetizer. The mac and cheese is almost the same as the side with the addition of bacon bits into the mix, then fried. Both are served with ranch and exceptionally good, the highlight of the trip (and remember I really liked the sandwich as well). Nashbird does sell frozen drinks, haven’t tried them yet but it’s on my short list. They also have wraps, salads, chicken tacos, and baskets with just chicken. Overall I recommend Nashbird, the food is great as is the service, they totally deserve 5 strips of bacon. They do have 2 other locations in the metro area- Norman and downtown Oklahoma City.

Locations: 1 NW 9th St., Oklahoma City.

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Edmond Oklahoma, Food, Oklahoma, Oklahoma food

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