Sandwiches in Moore | The Fat Okie

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Food Friday: City Bites

It has been hard to find a good locally owned sandwich shop in the Oklahoma City metro. Yes, we do have a few but they are scattered all over town. One that I keep forgetting about it one that has been in the metro for years, City Bites. Well no more forgetting for me since one has opened close to the house.

They are actually a popular sandwich chain here in the metro. Our visit on a Sunday morning proved that they bring in the customers. I ordered an egg salad sandwich with a small side salad while Big K went with an Italian also with a side salad. The order came out quick and I was impressed immediately. Both sandwiches were huge and the side salad was a perfect size as well. I tackled the salad first, it was good. Fresh veggies with a good amount of ranch so I don’t have to taste the fresh veggies. Then I started in on that sandwich. I love a good egg salad sandwich and this was one of the best that had crossed my lips. The egg salad inside was perfect and it was placed inside two pieces of buttery, toasted sourdough bread. I loved every bite. Big K got his Italian on jalapeno cheddar bread and it was good as well. Stuffed with meat, cheese, and veggies, he loved it. Said the best part was the fresh bread, hard to find a good sandwich with fresh bread. We had a great visit and I will be back more often.

City Bites has been around since 1986. It was started by a group of brothers as a way to get some extra income. Their whimsical interiors make them memorable as well as the food. I actually ate at the first location, located in Bethany, back in the late 1980’s with my dad. I liked them then and have eaten at some of the other locations over the years. But like I said, I also forget about them because there wasn’t one close to my house. With the recent opening of their newest restaurant on Memorial at Rockwell, I don’t have far to go. They will now be in a regular rotation, especially when I just want a good sandwich. I’ll be giving them 5 strips of bacon.

Address: 1430 N. Santa Fe Ave., Edmond; 3601 S. Broadway, Suite 100, Edmond; 2005 E. 2nd St, Edmond; 1804 S. Broadway St., Moore; 425 E. State Highway 152, Mustang; 2001 W. Main St., Norman; 6801 W. Memorial Rd., Oklahoma City; 2804 NW 122nd St., Oklahoma City; 7020 N. Western Ave., Oklahoma City; 13425 N. MacArthur Blvd., Oklahoma City; 7701 S. Walker Ave., Oklahoma City; 211 N. Robinson Ave., Suite 120, Oklahoma City; 3939 N. MacArthur Blvd., Warr Acres; 700 Garth Brooks Blvd., Yukon; 2603 N. Kickapoo, Shawnee; 3570 N. Woodlawn, Suite 500, Wichita, KS.

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Food Friday: Crimson Melt

I’ve been getting ads for Crimson Melt for quite a while now. I kept wanting to go there but never got a chance. I don’t get to Moore often, I usually drive through getting to Norman or places further south. A few weeks ago everything aligned and I finally got to try Crimson Melt. Once again, another place I should have visited earlier.

Stopped on a Saturday afternoon, their menu is mostly grilled cheeses. From just a straight up grilled cheese to custom melts with chicken, ham, bacon or BBQ. I decided to try just the basic grilled cheese, The Tetrahedron, just to try them out. If you can get a grilled cheese right, then you can do anything. Big K got crazy with the heat and ordered a Flashover. We also shared fried mac and cheese bites as well as their fried cheese curds. The food came out quicker than I expected, but obviously that’s not a bad thing. Everything was hot and fresh. First thing I had to try were the fried cheese curds. These were amazing, had the proper squeak to the curds. The breading complimented the curds as did the ranch that came with them. Next up I started on the fried mac and cheese bites. These can be touchy to get right and the Crimson Melt stepped up to the challenge. The Gouda cheese used had a nice tang, plus the pasta was cooked perfectly. I loved these as much as I loved the cheese curds. Now onto my grilled cheese, the sourdough was toasted perfectly. The cheddar, mozzarella, and provolone melted well with some parmesan in the mix to give the sandwich a tang that was unique. The Flashover that Big K tried was equally as good. I did have a bite, I’ll be ordering it the next trip. It has cheddar melted with jalapeno cream cheese and bacon on sourdough. Even comes with a strawberry jalapeno dipping sauce that also was tried out with the curds. He thought it was a little on the spicy side but thought it was awesome.

The Crimson Melt not only does the grilled cheese right but they also have those big specialty milkshakes. We were too stuffed to try them but I saw a couple that were ordered by other patrons, look really good. The restaurant was started by a retired United States Air Force fire chief in 2023. I really loved this place, every bite was amazing. Wish they were a bit closer than Moore but I guess I’m going to have to stop off whether I like it or not. I give them 5 strips of bacon, on a grilled cheese of course.

Address: 2100 N Eastern Ave., Suite 10 & 11, Moore.