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Archive for December, 2023

Food Friday: Prairie Fire Grill

Elk City is a cute town in western Oklahoma, Route 66 runs right through it. They have a great museum out there, they also have some great restaurants as well. One that caught our eye was Prairie Fire Grill, mostly because it’s in an old MKT train station.

We stopped early on a Saturday night and were impressed with the interior which was mostly original to the station. We decided to start with the fried goat cheese. We made a great choice. The goat cheese was split into slabs, covered in panko, and deep fried. Served with a delightful raspberry jalapeno sauce, this was an incredible appetizer. The cheese was melted perfectly with a slight bit of tang. The sauce wasn’t overly sweet or spicy but gave a depth to the goat cheese that I hadn’t experienced before. Now I wanted something different so I went with a Prairie Fire Melt with pork belly added. This sandwich had a three cheese pimento spread with the pork belly in between jalapeno bread, then grilled. It was really good. Once again the jalapeno didn’t add too much fire but just enough to make it interesting. The pork belly had been fried perfectly and paired nicely with the pimento spread. I got their gouda mac and cheese as a side, this was also really good. The gouda give it a bit of tang and the noodles were cooked perfectly. Now Big K also went different as well ordering the Prairie Meatballs. The meatballs are made of ground chuck and hot sausage, served over a bed of mashed potatoes, covered in a Dr Pepper sauce. I had a bite and would love to get that sauce in a bottle, wow. Big K loved the unique flavor of the meatballs and also loved the Dr Pepper sauce covering everything. We also had dessert, because truthfully that pecan cobbler was calling to both of us. It was like a pecan pie with a cobbler top, warmed with a big serving of vanilla ice cream. I still think about how good it was a couple months later.

Service was great, food was served quickly. Everything was so good, it’s worth an hour and a half drive from the OKC metro to check them out. They started in 2011, restored the train station, and have won many awards for their excellent food. I will give them 5 strips of bacon, trust me, it’s worth the drive.

Address: 422 S Main St., Elk City.

Food Friday: The Chuck House

I love a good chicken fry steak. One of my favorite foods and a state food of Oklahoma. I’ve had good ones all over the state, so I feel like I’m kind of an expert on them. The Chuck House in Oklahoma City advertises themselves as the best chicken fry steak in the state so I thought it good to check them out.

We headed to their location at NW 10th and Meridian early on a Saturday night. Got right in with no issue and placed our orders. Everything was served quickly. I was super excited but that was soon replaced my disappointment when I realized that the mashed potatoes were runny. Since I didn’t actually see them come out of the box I can’t say for sure but they sure tasted like the bland flakes from the box mashed potatoes. No flavor whatsoever, had an almost soup like consistency. The cream gravy covering them wasn’t much better. Just way too runny with no flavor at all. On to the steak. It was kind of small for a chicken fry but ok. It was good, tender, the breading wasn’t bad but it was covered in that awful gravy, so it really took away from the steak. Now Big K had their ultimate steak sandwich, which has grilled onions, cheese, and bacon. I had a bite and really liked it.

Overall I’m going to give them 3 strips of bacon. So many things could be improved and if I visit again, I’ll get the steak sandwich instead. They were friendly and service was good. The only other downside was the location, not exactly the best part of town so if you go please be careful.

Address: 4430 NW 10th St., Oklahoma City.