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Posts tagged ‘Desserts’

Food Friday: Creme de la Crumb

I’ve been seeing adds for a pastry bakery in far NE Edmond for quite some time, since I was in Edmond on business, I decided to drive a bit further and check them out.

Tucked away in strip mall north of Covell east of I-35, Creme de la Crumb is a hidden gem. I was there on a quiet afternoon, the pastry case was still full. They serve up pastries, both sweet and savory. I wanted to try both so I got some of each. For the savory, I got a sausage roll and a ham and cheese croissant. The sausage roll had a breakfast sausage rolled into the flaky pastry dough. Was so light and flavorful. The ham and cheese croissant was a true delight, made with locally sourced ham and cheese. The ham was a black forest type style which had a great flavor, matched with a smooth mozzarella all stuffed into the croissant. For the sweet I got a cream cheese Danish, pistachio snail, and a cookie butter puff. I started with the Danish. I like to judge pastry by how good the Danish is and this one was amazing. The cream cheese wasn’t too thick as to take away from the pastry. The pistachio snail was also really good. Lots of pistachio pieces over the top, covering it. My favorite of all was the cookie butter pastry. Lots of cookie butter slathered on top with a whole Biscoff cookie topping it. Now I’m a cookie butter fan and this was truly one of the best ways I’ve had it in a dessert.

I highly recommend that you make a trip to NE Edmond to try this place out. They had so many other options that I would love to try. They also serve coffee, so you can always stop in for a coffee and pastry as a break from the busy world. I’ll give them 5 strips of bacon.

Address: 5825 E. Covell Rd., Edmond.

Food Friday: The Ice Creamatory

Not going to lie to my readers, I am actually kind of a morbid, dark person. I absolutely love Halloween. Not too big on “horror” movies though, most are actually funny to me. So imagine how excited I was to find out there was a horror-Halloween themed ice cream shop in Norman, Oklahoma.

Located not far from campus, The Ice Creamatory has excellent ice cream even if you aren’t into spooky. The soft serve ice cream is blended with whatever you want in it, with a drizzle and a topping. They have a make your own option or try one of the mixes off the menu. On my visit, I tried the Stutsman Scare- Oreos and cookie dough, topped with brownie bites, sprinkles, and chocolate drizzle, all in chocolate ice cream. I felt like I fell into a chocolate heaven. It was so good. Because of how well they mix the ice cream and the add-ins, every bite has an interesting mix of flavors. Sometimes you get more Oreo, or cookie dough, and the toppings also helped bring out the chocolatiness of every bite.

Now this was my first visit and I hope to stop by more often. The decor is horror themed, they do have a 12 foot skeleton in the corner, skull lights, and horror movie posters all over the restaurant. The seating is all informal, more of a place to meet and have dessert with friends or family. It’s actually not far from where I lived as a student at OU in the early 1990’s, wish it had been there then, I would have walked over there every day. It’s a bit hard to find, their only signage is on the windows of the building. After you turn onto SE 12th, go past the CVS on the corner to the big business/apartment complex. It’s near the end of the complex. So get over any fears you may have of horror and check this place out. I give them 5 strips of bacon served in a coffin.

Address: 1200 SE 12th Ave., Norman.

Food Friday: Not Cho Cheesecake

I love cheesecake. Not going to lie, one of my favorite desserts. It is hard to find a decent cheesecake though, most are just ok (even though my daughter makes a really good mint chocolate cheesecake). I have been hearing about Not Cho Cheesecake for a while and on a beautiful Friday night, I decided to stop and try it. Everything I had heard was right, this place is good.

We got some personal cheesecakes to go, I got the Tennessee Whiskey and Big K got the chocolate chip cookie dough. We tried them after we got home and WOW!! So much flavor!! Mine had a graham cracker crust that was perfect. Gave the cheesecake a crunch that I had never had before. Then the cheesecake itself was so creamy, the cheese flavor really popped. Then the homemade caramel sauce on top was just the best. The owner could bottle it and sell it for topping or just spoon straight from the jar. As for the chocolate chip cookie dough that Big K had, after only a couple bites he looked at me and said, “if I die while eating this, put it in the coffin with me. I’m taking it with me.” He thought it was rich and decadent.

This small cheesecake bakery has only been around since 2020. The co-owner passed away not long after the opening and now her husband runs the cafe in her honor. He was the one running the register when we stopped in. He was so nice and friendly. He obviously takes pride of the product he delivers. He has a large variety of cheesecakes from plain to fancy. If you need dessert and want a good cheesecake, stop and see what he has in the case. I guarantee you’ll find something you love. A definite 5 strips of bacon.

Address: 3934 N College Ave., Bethany.