Food Friday: Crimson Melt
I’ve been getting ads for Crimson Melt for quite a while now. I kept wanting to go there but never got a chance. I don’t get to Moore often, I usually drive through getting to Norman or places further south. A few weeks ago everything aligned and I finally got to try Crimson Melt. Once again, another place I should have visited earlier.
Stopped on a Saturday afternoon, their menu is mostly grilled cheeses. From just a straight up grilled cheese to custom melts with chicken, ham, bacon or BBQ. I decided to try just the basic grilled cheese, The Tetrahedron, just to try them out. If you can get a grilled cheese right, then you can do anything. Big K got crazy with the heat and ordered a Flashover. We also shared fried mac and cheese bites as well as their fried cheese curds. The food came out quicker than I expected, but obviously that’s not a bad thing. Everything was hot and fresh. First thing I had to try were the fried cheese curds. These were amazing, had the proper squeak to the curds. The breading complimented the curds as did the ranch that came with them. Next up I started on the fried mac and cheese bites. These can be touchy to get right and the Crimson Melt stepped up to the challenge. The Gouda cheese used had a nice tang, plus the pasta was cooked perfectly. I loved these as much as I loved the cheese curds. Now onto my grilled cheese, the sourdough was toasted perfectly. The cheddar, mozzarella, and provolone melted well with some parmesan in the mix to give the sandwich a tang that was unique. The Flashover that Big K tried was equally as good. I did have a bite, I’ll be ordering it the next trip. It has cheddar melted with jalapeno cream cheese and bacon on sourdough. Even comes with a strawberry jalapeno dipping sauce that also was tried out with the curds. He thought it was a little on the spicy side but thought it was awesome.
The Crimson Melt not only does the grilled cheese right but they also have those big specialty milkshakes. We were too stuffed to try them but I saw a couple that were ordered by other patrons, look really good. The restaurant was started by a retired United States Air Force fire chief in 2023. I really loved this place, every bite was amazing. Wish they were a bit closer than Moore but I guess I’m going to have to stop off whether I like it or not. I give them 5 strips of bacon, on a grilled cheese of course.
Address: 2100 N Eastern Ave., Suite 10 & 11, Moore.










